| Black Pudding - Black Pudding : a speciality sausage of pigs blood, fat, cereal and spices More... | Chorizo - Chorizo is a cured sausage of Spanish origin, highly flavoured with paprika More... | |
| Cumberland Sausage - Cumberland Sausage : spicey, coiled sausage made in the English county of Cumbria More... | Haggis - Famous (infamous?) Scottish sausage of chopped sheep offal including liver, lungs and heart, boiled with spices and oatmeal | |
| Morcilla - Morcilla is a Spanish version of black pudding or blood sausage More... | Mortadella - A pork sausage or salami from Bologna, Italy |